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Chocolate-Chip-Cookie-Dough-Stuffed Oreos Are Like the Turducken of Desserts
Bet you've never had anything quite like this before. It's an Oreo stuffed with edible chocolate chip cookie dough and then covered in chocolate. It's like the Turducken of Oreo...
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This Fidget Spinner Is Made From Actual Pizza
We've seen fidget spinners made from just about everything, but you know what we haven't seen? Fidget spinners made from pizza! Why no one else has thought to bring together two of mankind's greatest...
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This Is How All Your Favorite Chefs Roast Potatoes
A simple side of roasted potatoes seems like one of the easiest things to make, but it all depends on the technique. The appropriate seasonings and cook times can make all the difference between soggy,...
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Tyler Florence's Technique For Mashed Potatoes Involves Something You'd Never...
A post shared by tylerflorence (@tylerflorence) on Jan 11, 2017 at 5:33am PST Food Network chef Tyler Florence just shared yet another amazing way to make mashed potatoes. He revealed an incredible...
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How to Shred Brussels Sprouts Without a Food Processor
Deeply caramelized roasted brussels sprouts might get the lion's share of fanfare - they are mighty delectable, after all - but we'd like to urge you to try the petite cabbages in a slightly more...
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The Jalapeño Hack Everyone Needs to Know
Jalapeños look harmless, but for anyone who's suffered the firey burn from its capsaisin-rich innards . . . you know to think otherwise. The first time I diced up a little green jalapeño, I went at it...
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So, Bahrain Made the Largest Oreo in the World
A new factory in Bahrain just made the Guinness Book of World Records for producing a giant Oreo cookie – the largest cream-filled biscuit on the planet, announced the Guinness Book of World Records....
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Yes, Even Kate Middleton Gets Asked This Obnoxious Post-Birth Question
Whether we've had one baby or enough to cover an entire little league baseball team, there's a good chance all of us moms have been asked the same obnoxious question after giving birth: "Are you going...
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These Rosé-Infused Marshmallows Are Covered in Rose Gold Glitter, Naturally
I'm gonna be up front about this: if you tell me that any food or beverage has Rosé in it, I'm down for a taste. You could literally tell me that you boiled an old potato in a pot of Rosé, and I would...
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You'll Fall in Love With This Pumpkin Pie Fidget Spinner
Brace yourself: Fall is coming. What better way to celebrate than with a pumpkin pie fidget spinner? Combine this year's most buzzed-about toy with the ultimate Fall dessert for a little...
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The Foolproof Method For Perfectly Pan Searing Chicken Breasts
Growing up, "chicken" was my mom's answer to the question "What's for dinner?" about 99 percent of the time. And if you can relate to the fact that chicken is on the menu most nights of the week - who...
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30 Foods You Should've Tried in 2017
Hundreds of food companies showcased their best new products at San Francisco's Winter Fancy Food Show in January 2017, and we tried them all so that you don't have to. From small-batch chocolate bars...
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The Inexpensive Way to Feed a Crowd For an Entire Weekend
You're embarking on weekend getaway with friends or family, and you've been entrusted with menu planning. It's a daunting task to plan, shop, cook, and clean for a crowd, but it's possible to do so...
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What Kind of Milk Is Really the Standard at Starbucks?
Unless you specify otherwise, your Starbucks latte will be made with 2 percent milk . . . but that wasn't always the case. When Starbucks first opened in 1971, all lattes and milk-based drinks were...
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Here's What It's Really Like Inside the Cheetos Restaurant
The Spotted Cheetah, Cheetos' pop-up restaurant in NYC, may have come and gone, but we'll always have the official Spotted Cheetah cookbook for Cheetos-loaded recipes we can make at home. That, and...
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Here's How to Tell If Your Eggs Have Gone Bad
You go to scramble your eggs and then realize something: the eggs might be bad. But how can you tell for sure? It turns out that fresh eggs can last beyond their "sell-by" dates, and there's one easy...
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6 Breakfast Staples I Always Have as a 20-Something on a Budget
It's taken me a while to get used to the many requirements of "adulting," especially eating a good breakfast without blowing money. After a few years as a working 20-something, I've finally learned...
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Soon You'll Be Able to Text in Ancient Languages, Using Emoji!
Emoji are great for expressing our feelings. Who doesn't love the "talk to the hand" hand gesture? Or the laughing/crying face for when you're really LOLing. There are so many we use regularly. And...
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Need Room-Temperature Butter Fast? Here's What You Do
We've all been there: recipe in hand, apron on, ready to make a delicious layer cake or a batch of chewy cookies, only to realize that the recipe calls for room-temperature butter. You might think that...
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The Worst Mistake People Make With Scrambled Eggs
Image Source: Getty / Nicholas HuntMaking scrambled eggs is an art. It's one of the easiest dishes to whip up, but everyone has their own tips and tricks for doing it. If you talk to any chef, they...
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